Portela is a mostly sativa strain developed by crossing one of R-Kiem's best ICER males with an awesomely resinous and dense Jamaican Lambsbread female.
The root mass of Portela is characterized by a faster and more explosive development. For this reason it is not recommended to veg for more then 3 weeks. Portela is ready to harvest in 9-10 weeks, with outdoor growers ready to chop in early October.
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The root mass of Portela is characterized by a faster and more explosive development. For this reason it is not recommended to veg for more then 3 weeks. Portela is ready to harvest in 9-10 weeks, with outdoor growers ready to chop in early October.